About
Past Events
Barcelona Food Hackathon (Dec 2016)
FoodInno Symposium (May 2016)
FoodInno Symposium (May 2017)
About
Past Events
Barcelona Food Hackathon (Dec 2016)
FoodInno Symposium (May 2016)
FoodInno Symposium (May 2017)
Sessions 2018
Opening Keynote
Food as Design And Culture
Cross-Disciplinary Food Innovation
Ethical Sourcing
La Cocina
Rediscovering Grains
Plant-based Future
Global Cuisine
Human-Centered Food Technology
Ending Keynote
Food as Design And Culture
Fang Hu
Lecturer at China Academy of Art,
Founder of chiTofu Food Design Program
![[foodinno]speakers_bio_fang.jpg](https://static1.squarespace.com/static/550ccd75e4b0e16a3725c368/t/5ad8de1870a6ad0742e9c22f/1524162076416/%5Bfoodinno%5Dspeakers_bio_fang.jpg)
